Sous-vide cooking rack, "Enfinigy" - Zwilling

Sous-vide cooking rack, Zwilling brand, made of stainless steel, specially designed to keep food completely submerged when prepared in the sous vide water bath. This rust-resistant rack will prevent the vacuum-sealed bag from floating, thus, ensuring even cooking.

The adjustable rack has 4 compartments for vacuum-sealed bags and can be used in cookware of different sizes. The sous vide rack can be adjusted between 15 and 47 cm depending on the cookware.

Sous-vide is a cooking method where fish, meat or vegetables are vacuum-packed and cooked in a water bath at the optimum and lowest possible temperature. When vacuum packing, keep all flavors in the bag and prevent their evaporation in air or water. Sous-vide offers you a more intense taste experience, regardless of whether you are cooking meat, fish or vegetables, being the ideal choice for preparing meals in advance.

Characteristics:

- Easy organization of vacuum-sealed bags;
- Even circulation of water;
- Adjustable size;
- Made of corrosion-resistant stainless steel;
- Designed for use with Zwilling Enfinigy Sous Vide Stick.