Milk frothing thermometer, stainless steel - Taylor Pro

Heat milk to the right frothing temperature, with the Taylor Pro thermometer.

The perfect milk froth requires milk to be heated to a specific temperature, ranging between 60°C and 71°C. That's why this Taylor Pro milk frothing thermometer is an essential tool, whether you want to prepare latte, cappuccino or hot chocolate.

The thermometer dial is sealed, so it does not fog up and temperature is always easy to read.

This product can only be cleaned by wiping.

Dimensions: 6 × 3 × 14.5 cm