Product description
Mini saucepan for soufflé or sauce, produced by Lava, with a saucepan diameter of 7 cm and height of 6.8 cm, capacity 100 ml, made of cast iron.
Cast iron is a material that heats slowly but retains heat very well once hot. Cast iron cookware is suitable for most cooking techniques, whether frying, slow cooking, or oven use.
Features:
The saucepan walls are 2.5 mm thick. Inside, it has a layer of black enamel that helps create a non-stick surface.
Vitreous enamel, used for the exterior finish of Lava cast iron cookware, is obtained by spraying glass powder at temperatures of 750-850°C. It adheres to the saucepan surface, creating a protective layer that also helps with optimal heat distribution.
The base is 3 mm thick, allowing Lava cookware to be used on all stovetops, including induction.
Not suitable for use in the microwave.